Marketing Opportunity Analysis for
Ferrero Australia Pty. Limited
Introduction and Company Background. 4
Competitive Market Summary. 10
Target Market & Positioning. 12
Defining the product attributes. 15
Recommendations/conclusion. 15
Introduction and Company Background
Introduction
Competition from other companies and most importantly the big companies that already have an established name and have already gained loyalty from its customers is a threat to Ferrero. There are also new upcoming industries that are establishing their brands and this too has an impact on Ferrero. Competition causes companies to lower its product’s prices to be able to maintain its customers which is a big setback for the company. It also has an impact on the demands on supplies and raw material. The company’s profit is likely to be affected and become low because of competition and this may lead to a company not maintaining its quality product.
Company Background
Ferrero Australia Pty Limited is a private organization that produces its profits from manufacturing and wholesale supply of confectionary and related merchandises. The organization has given employment opportunities to workers around the world. It is managed from its head offices in North Sydney (Ferrero 2019). It operates across Australia and New Zealand. The consolidated organizations that form it are managed by its control centre in Luxembourg, where it coordinates all its core procedures from. Ferrero is found in 53 nation states and sells its products directly or through certified vendors in more than 160 nation states
Ferrero Australia Pty Limited began in 1974 and began as a family company. The company is associated with other brands which include tic tac, nutella among others (Ferrero 2019). It was established in 1946 by Pietro Ferrero who was a confectioner chocolate producer in Alba. This was followed by the company being directed by his son Michele who is responsible for developing the other famous company’s brands. Effective sales network was organized by Pietro’s brother, Giovanni making the company a successful family business.
Situation AnalysisMarket Analysis
The chocolate market in 2017 stood at 2.9 billion dollars and is predicted to surpass 4.3 billion dollars in 2023. This is because of the growth in the intake of chocolate and the rising demand of different categories of products, for example organic chocolate products. Another reason for the market rise is the increased focus of chocolate manufactures to offer innovative and unique products. This will have a positive influence in the country’s chocolate market in the years to come. There are rising numbers of consumers that want to live a healthy life is causing a demand for the exceptional chocolates and quick increase of e-commerce (TechSci Research 2018). Packaging innovations are another factor that will boost the progression of the chocolate market. During the forecast era, this are other factors that would cause growth in the Australian chocolate market. Salespersons are introducing new premium chocolates in order to differentiate and personalize their chocolate section causing the demand for premium chocolates. The Australian confectionary market is growing at a steady rate but is facing competition from cheap imports. However, the population in Australia is aging and this creates an opportunity for manufactures to introduce confectionery products that cater for age specific requirements. The sale of premium chocolate helps to expand the profit limits because consumers are mainly attracted by packaging, uniqueness, constituents and price.
Macro Environment Analysis
Political stability has an impact on Ferrero because of the value added taxes that the government places on the product. This affects the company in that it has to add the prices of its products and this affects their sales. Prices of raw materials that are used in the production of chocolate and the other products tend to rise due to economic instability. The high and shifting exchange rates enables the country to process its product with a high exchange rate making the chocolate manufactures less expensive compared to the imports. Import of foreign Ferrero products increases the economy of the country. The different cultural products in the country increase competition in the country’s chocolate market (Frolova 2019). The brand’s competition is also on the increase because of health indicators of the Australians. The different and unique mixture of cultures in the country has resulted to new ideas and strategies in the market. Computer technology has impacted the marketing strategies, sales and advertisements of products of the Ferrero products in a positive way. It has enabled research and allowed innovations in the food technology and therefore improving the quality of the products. The transparent legal system in the country allows easy entry of foreign companies in the markets increasing diversity which leads to competition for the company. Ecological issues affect the production of raw material hence affecting the market. This leads to the shortage of raw materials affecting Ferrero market and profits because they are needed to produce the products.
Micro Environment Analysis
Company Analysis
- Ferrero has built a strong name, reputation and image for itself.
- The company has gained a high customer loyalty through their years in producing confectionery.
- The company’s products have an attractive packaging and quality products.
3 major negatives
- Ferrero Company does not have an online shop.
- The perception by consumers that chocolate and other related products are unhealthy.
- The company does not use the internet for promotion.
Ferrero’s reputation and image is their refection of the company’s values, and their products. This makes their name stand out and their product be preferred compared to others. This has led to customers being loyal throughout the years. The customer’s loyalty has enabled the company experiment with new flavours, products and are certain that they will keep their customers. The packaging of their products is attractive and have quality products meaning that they value their customers (Ferrero 2019). By how they promote and advertise their products, it shows that their main objective is to present quality products. In this day and age, where technology and the internet are the order of the day, the company does not have an online shop. This can negatively affect the image of the company and make it lose its customers. The company prefers advertising through communication with its customers which is a good thing. However the internet would be of great impact for them in terms of advertising considering the day and age. With the new healthy lifestyle trend, consumption of chocolate, candies among others is perceived to be unhealthy hence affecting the company.
Competitor Analysis
The major competitors of Ferrero include, Hershey’s, Kraft Foods, Mars Incorporated, and Nestle Limited. Being that these competitor companies have an established name, they increase competition making it hard to thrive in the industry. Competition leads to the increase of price affecting the consumer chocolate market. It also minimizes the sales and profits in the competitive market. Hershey’s and Ferrero both chocolate brands. Hershey’s is a well-known brand and is more recognized while Ferrero is a much smaller brand and cannot be compared in terms of profits and sales. Hershey’s generates 62 % the revenue of Ferrero. Kraft foods and Ferrero both operate in the food processing industry. Kraft generates $ 13.1 b more revenue compared to Ferrero. Mars is a top competitor of Ferrero and just like Ferrero, it operates in the food industry. Mars has more employees compared to Ferrero (MBA Skool Team 2020) .Hershey’s target market are children and adults from the middle and upper middle class. Their products are chocolate based products and are priced from $ 2.99. Their promotional strategy is through Digital media and engage in online distribution. Their strength and weaknesses respectively are that they among the oldest and largest chocolate manufacturers and have a strong brand name. Extreme competition hence limited market share growth. For Kraft foods, the target market is all age and income groups and deal with confectioneries. The price is $ 5.29, promotional strategies are distribution of circulars, advertisements through radios and newspapers and distribute via traditional retail, food distributors and e-commerce. The strengths include being a market leader in confectionery. Weakness include periods of product recall that have impacted their image. Competitor Mars target market are all age groups from middle and upper middle class families and deal with confectioneries. The price of the product ranges from $ 2.22 and promote through television, media, advertisements, and newspaper and distribute via distributors. Strength and weaknesses include strong supply chain network and strong competition from other companies respectively.
Competitive Market Summary
Competitor |
Target Market |
Product |
Price |
Promotional |
Distribution |
Strength/ |
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Hershey’s |
Children and adults from the middle and upper middle class.
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Chocolate based products |
$ 2.99
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Digital media |
Online distribution |
Among the oldest and largest chocolate manufacturer and has a strong brand name. Extreme competition hence limited market share growth.
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Kraft Foods |
All age and income groups
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Confectionery |
$ 5.29
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Distribution of circulars, advertisements through radios and newspapers. |
Traditional retail, food distributors and e-commerce. |
Market leader in confectionery. Periods of product recall have impacted their image.
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Mars Incorporated |
All age groups from middle and upper middle class families |
Confectionery |
$ 2.22
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Television, media, advertisements, and newspaper. |
Distributors |
Strong supply chain network Strong competition from other companies |
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Consumer Analysis
The consumers of Ferrero products are people from all ages. Nutella is a product that is mostly used by families and the most purchased. Because of the high quality and innovation of the products, transparent communication, promotion of healthy lifestyles and the care for people, the consumers purchase this product. The products presented at Ferrero are all known all over the world with their different brands. (Ferrero 2018). The company has gained its customers loyalty through its quality products. Ferrero produces high quality and fresh products maintaining its customers. To ensure that their customers are satisfied with their products, the company being customer oriented ensure production of quality products throughout the whole manufacturing process starting with the selection of raw materials, processing, to packaging, promotion and marketing. To reach each and every consumer, the company hires a local marketing agency and promote their products in an elegant environment. The company has outlets in Europe, South Africa, North America and Australia where their products are found all over the stores.
SWOT Analysis
The strengths in the SWOT analysis include Ferrero having quality and luxury products which attract and satisfy the consumers. This helps the company gain more customer loyalty leading to more sales. From the attractive packaging and quality products, the products are ideal for gifting. It has a very attractive packaging which makes it unique and helps the consumers recognize it. The weaknesses are that the products are highly priced which is a disadvantage for them (Frolova 2018). Their products are not advertised enough which could help to reach new consumers. Chocolates are perceived to be unhealthy and this makes the company lose its customers. For the opportunities, introducing new products will help the company to improve in market share. Advertising through the internet will help them attract more consumers and improve their brand name. The increase in demand of the three piece impulsive pack will increase their sales. The company’s threats include high competition from other chocolate brands reducing their sales. Other companies are imitating the brand which damages the company’s image and the poor economy cycles are affecting the market.
Marketing Objectives
- Improving the loyalty of the customer
- Grow digital presence
Improving customer’s loyalty is important because it ensures that the customer trusts the product for its uniqueness and quality (McDonald 2007). It is important because when customers are loyal, they influence other people into consuming the product which is good for the company in terms of sales. Growing digital presence will help the company grow their visibility in the search engines and other social media platforms widening the customer base. Digital presence includes advertising and promoting through the digital platforms which makes the brand more recognized. This also enables consumers to give feedback on their views about the products through the platforms.
Target Market & PositioningSelection of Target Market
The target market are middle class couples from all ages. This is because they have the knowledge about the benefits of the product and can also afford it. This also because it is easier to communicate to this target market directly about the product which will help to attract the right audience. This helps in developing a high quality product that satisfies the needs of the consumers. Couples love to treat each other with gifts and this mostly includes chocolates and this will target them. This target market will appreciate the quality products that are healthy and high in nutrients. This target market is likely to maintain its loyalty to the product because they have the capability to understand a quality and unique product and also distinguish it from other products. They are also capable of giving their feedback concerning any observations or changes they may want made in a product.
Positioning Strategy
Positioning Strategy
The positioning strategy to use will be the differentiation strategy. This is to ensure that the product is unique and stands out from the other competitors. The competitors have already established their name in the industry and therefore implementing different strategies will help boost the product and the brand. Coming up with different flavours, different and unique packaging and different marketing and promotion ideas will improve the positioning of the product (Sengupta 2005). The different flavours and packaging will attract new customers and maintain those that already exist. Different promotional and marketing strategies will help reach new customers and in a wider geographical area.
Positioning Attributes
Quality of the product is significant because it ensures that the customer’s needs are taken into consideration. This attribute will help to ensure that the customer gets satisfaction from the product and becomes a loyal customer. Introducing new flavours to the market will help in the product positioning. This will ensure that every customer’s need is satisfied and also positively impact the market share (Sengupta 2005). The unique and attractive packaging for the product is important in ensuring that the product strikes the customers eyes. This will ensure that the customer gets interested in the product whenever they see it. This attribute will help in the advertising through the internet because it is a packaging that is unique and noticeable. People will be attracted by the look even before they purchase it.
Write approximately 100 words plus include your positioning map/s
Positioning Map/s
Product Mix StrategiesProduct
The product offers health benefits from the products that are used to manufacture it. Hazelnuts used in the product area natural source of the powerful antioxidant, vitamin E and also have copper and manganese which are essential nutrients in the overall health (Ferrero 2018). This is because they help to absorb iron which helps in metabolism. Dates are rich in potassium and contain fibre and protein. Cocoa has health benefits since it is full of anti-oxidants that help defend the body against diseases.
The raw materials used in the manufacturing of the product are cocoa which is sourced from cocoa beans, palm fruit oil, coffee and hazelnuts. Other materials are mainly sugar, eggs, and milk. The company offers great brands in small portions which are packaged in different attractive wrappers (Ferrero 2018). There is no use of preservatives in the products. There is high presence of fibre and nutrients such as vitamins and minerals directly extracted from the raw materials. Labelling of the products has been done and includes every important aspects on the product label.
Justify the modification of the product
Because of the raw materials such as palm oil which is sometimes hard to source, chocolate liquor which is a liquid which constitutes of cocoa butter and cocoa bean which are naturally existent in the bean could be used. Cocoa butter is a natural fat from the cocoa bean and it increases the flavour of the chocolate. To blend the ingredients together, lecithin which is an emulsifier made from soy could be used. In addition to nuts, fruits could also be used to enhance and make the chocolate taste unique. Customizing the products will be important for the company because this will end imitation and will attract the consumers more.
Defining the product attributes
New Product Attributes |
Resulting Consumer Benefit |
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Customized products
Cocoa butter
Fruits
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The consumer will not fall for an imitated product. Will be attractive to the consumer. Enhanced flavour for the consumer Healthier because it is natural fat. Different unique flavours which are natural Nutritional benefits. |
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- Provide a 2-D image of the new product/s (inc. packaging, branding, labelling) with descriptors.
Ferrero Australia Pty Limited should utilize technology and the internet when it comes to promotion and advertisements of their products. This will help them reach a wider geographical area hence reaching and gaining more consumers. The product is highly priced and therefore the company should work towards reducing their prices so that it is affordable. This way they will get more consumers interested and consuming their products. The company should increase the use of healthy products such as fruits to enhance their product’s flavours hence satisfying the consumer. It also gives the consumer the opportunity to have more flavours to choose from. Customized products will ensure that their products are not imitated.
Reference List
Ferrero (2019) History of Ferrero in Australia and New Zealand. Retrieved from
https://www.ferrero.com.au/Ferrero-in-Australia-and-New-Zealand
Frolova, N. A. (2019). Using PEST-and SWOT Analysis for the Strategic Development of
an Enterprise for the Production of Confectionery Products. In International Scientific Conference" Far East Con"(ISCFEC 2018). Atlantis Press.
McDonald, M. (2007). Marketing plans: How to prepare them, how to use them. Amsterdam:
Elsevier Butterworth-Heinemann.
MBA Skool Team (2020) Ferrero SWOT Analysis, Competitors, Segmentation, Target
Market, Positioning & USP. Retrieved from https://www.mbaskool.com/brandguide/food-and-beverages/3539-ferrero.html
Sengupta, S. (2005). Brand positioning: Strategies for competitive advantage. New Delhi:
Tata McGraw-Hill.
TechSci Research (2018). Australia Chocolate Market. Retrieved from
https://www.techsciresearch.com/report/australia-chocolate-market/1711.html